Let’s say you don’t like either option – or can’t afford either option. What’s a survival gardener to do?
If you know the right tricks, gardening does not have to be time consuming. Here’s a quick and efficient way to get a robust, healthy garden.
Nearly 3 percent of adults and 6 percent of young children in the United States have one or more food allergies, according to the latest estimates from the National Institutes of Health.
These are just nine of my failures this year. I also mysteriously lost a couple of pomegranate trees to an unknown pathogen, lost chickens to raccoons, misplaced my good pruning shears…
Angela Paskett, author of Food Storage for Self-Sufficiency and Survival: The Essential Guide for Family Prepared, takes you step-by-step through the establishment of a pantry and creates the building blocks you need to add to it and maintain it. This is a must-have book for those putting together or using a food pantry in their home.
With gentle cleansing and the right daily fuel – gentle vigilance and rethinking choices by the hour, one day at a time… ..this doesn’t have to be you…
he World Health Organization (WHO) states on their website, “an estimated 250,000 to 500,000 vitamin A-deficient children become blind every year, half of them dying within 12 months of losing their sight.”
The myth persists that high fat foods gunk up your arteries and pad your hips. But it’s just not true especially when it comes to the highest fat fruit on the planet – the avocado (Persea Americana).
“The women and men this study is most applicable to in the United States are currently at the age when they’re more likely to develop metabolic syndrome, because these are diseases of middle- to late adulthood,”