Order by 1:00pm central time for same-day shipping!
When planning and storing food for emergencies or survival situations, incorporating foods that will last forever (or at least longer than you will) could help boost your emergency supplies and your bartering power. If stored properly these five foods will last forever, and many of them have several uses beyond human consumption that could give you a hand up should the SHTF!
Infusing honey with fruit or herbs is a great way to add enhanced taste to honey, as well as additional health benefits. Here are ten delicious infused honey to start out with and some ways that you can add infused honey to your foods. Enjoy!
I based an entire cookbook around these 25 popular pantry items because they are low cost, versatile, have long shelf lives and do not require refrigeration. Stock up on these today before the next emergency hits.
Get smart about how to use foods in your preparedness pantry, and learn these nifty tricks on how to fill up our stomachs at the same time.
Wouldn’t it be great if you had one versatile dough that you could use for multiple recipes? Well, look no further. This dough can be used to make kolaches, doughnuts and also sweet bread.
Once you win kids over with a few known favorites, you can sneak in the less sugary veggies and open them up to a lifetime of flavorful, healthy choices.
Potato flakes are one of those pantry items you can make from home and save money doing so. Here is an easy recipe to make potato flakes from scratch.
What better way to celebrate the coming of a new season than preserving it.
This is a great recipe to add some zing in your couscous recipes. Best of all, you can use those herbs that you’ve been growing in your garden.
With a little creativity, you can make almost anything yourself. I can now add instant oatmeal mix to the recipe box and the bonus is that I’m feeding my kids using wholesome ingredients.
Blenders don’t have to be used solely for smoothies and shakes, you can also create delicious meals with them. If you’re short on time, these blender ideas can give you meals in a matter of minutes.
Get smart about how to use foods in your preparedness pantry, and learn these nifty tricks on how to fill up our stomachs at the same time.
Potato flakes are on the recommended list of foods to have in your prepper’s pantry. Now it’s time to learn how to use them other than for mashed potatoes.
Infusing honey with fruit or herbs is a great way to add enhanced taste to honey, as well as additional health benefits. Here are ten delicious infused honey to start out with and some ways that you can add infused honey to your foods. Enjoy!
When it comes to a cabin out in the woods or an open fire, nothing beats cast iron.
These 5 emergency foods are must-haves for your preparedness pantry. They’re lightweight, easy to tote and are full of nutrition.
While some people seem to be able to handle MRE’s without any severe symptoms, eating them for three weeks would be a wretched experience for most of us.
These are the protein powerhouses that will give you the nourishment and stamina you need to thrive during a disaster.
This recipe is delicious and makes a thick, spreadable jam that goes great with anything! Try it out and see what I mean.
Many believed canning to be a lost art, but it’s starting to make a comeback. Read more about the many benefits to canning and how to start creating your own personalized food pantry.
Water bath canning is one of the easiest canning techniques used to create a balanced preparedness pantry. Here’s what you need to know! As an added bonus, some beginner recipes are also provided.
Sauerkraut cannot get any simpler than this folks! Learn more about which vegetables are best to ferment and the health benefits it provides.
Doesn’t a nice cup of tea sound wonderful? Here are 10 herbal tea blends that my family loves!
We are all looking for frugal ways to bulk up our preparedness pantries. Using herbs is a great way to do that. Some of our favorite herbs we love to grow in our garden can be utilized to make long-term herbal seasonings to use year round.
I love having some “just-add-water” meals on hand for those busy days when I need to cook something fast.
Every natural pantry should have homemade bouillon on hand to add for cooking. Turning your existing bone broth into bouillon is a fast and nutritious way to ensuring you have a long-lasting way to add flavor and additional nutrients to your dishes. Use your favorite broth recipe and try this simple dehydrating method today.
For the last few years, I have purchased the store version of this chili sauce until I realized that I can easily make it on my own and enjoy the health properties it possesses.
Sourdough bread is often known as the healthiest bread, and there’s a science behind that moniker. Here are all the ways sourdough bread is good for you and some recipes to get you started!
Fermenting chicken feed is an inexpensive and easy way to promoting good gut health. The process is so easy, you will wonder why you haven’t done this earlier!
Our cover crop, daikon radishes, grew in abundance and we didn’t know what to do with them all. Some of our friends suggested we try making Kimchi.
