Doesn’t a nice cup of tea sound wonderful? Here are 10 herbal tea blends that my family loves!
Dehydrating fresh garden produce is a frugal and economical way of creating a well-stocked prepper pantry.
Making your own fruit roll ups is a cost effective solution to ensuring that your children are eating a healthy snack.
With meat prices steadily increasing at the grocery store, many are turning to purchasing bulk beef to save their budgets, and at the same time, bulk up their pantries for rainy days. This quick guide will teach you everything you need to know about making beef jerky and storing it for later use.
Dry soup mixes used with dehydrated vegetables are a great way to make use of extra vegetables. These soup mixes are fresh and packed with nutrition and can last for future uses.
Dehydrating foods can be a wonderful addition to your emergency food pantry. Learn the pro, the cons, storage tips on dehydrating food for long-term storage.
I love having some “just-add-water” meals on hand for those busy days when I need to cook something fast.
Dry onion soup mix is often purchased in grocery stores laced with monosodium glutamate and artificial colors and flavors. But it’s incredibly easy to make it at home and you get to control the ingredients used!
For centuries, dehydrating food was seen as a survival necessity and is the safest, most affordable way to preserve foods for long-term storage.
One of the best things about holidays is getting together with family and having a huge feast. One of the worst things about the holidays is that you probably spent close to a week’s grocery money on that huge feast. If you are of the frugal mindset or on a tight budget, it can be overwhelming to spend all that money for just one meal. Here’s where preppernomics comes in: preserve it!
Every natural pantry should have homemade bouillon on hand to add for cooking. Turning your existing bone broth into bouillon is a fast and nutritious way to ensuring you have a long-lasting way to add flavor and additional nutrients to your dishes. Use your favorite broth recipe and try this simple dehydrating method today.
Potato flakes are on the recommended list of foods to have in your prepper’s pantry. Now it’s time to learn how to use them other than for mashed potatoes.
Protein sources in an emergency situation are essential in maintaining a balanced diet. Learn how to preserve meat and some of the recipes to do so.
We are all looking for frugal ways to bulk up our preparedness pantries. Using herbs is a great way to do that. Some of our favorite herbs we love to grow in our garden can be utilized to make long-term herbal seasonings to use year round.
It’s called sulfur dioxide, and it’s found in more foods than you probably realize.
Pemmican is the original survival superfood. Check out this step-by-step guide on how to make it and get your pantry stocked.
Dehydrating food is one of the best ways to frugally make dried foods and meals, or create a food storage pantry. This is the story of how I got hooked on dehydrating and found the best dehydrator for my needs. Check out some of the great recipes too!
Not having electric power the job of preserving a portion of the harvest to help us out in the winter was a long one.
As I’ve said before the garden at Knowle cottage was big, but not huge. It took some creative planting to make sure we produced enough to feed the family.
The next time you find yourself coming down with the flu, settle yourself into your favorite chair and indulge in the influenza sorbet – because you deserve it.
These fudgy treats are the best paleo and gluten-free brownies ever! Best of all, they are guilt free. Enjoy!
Homemade yogurt is easy to make, but there are a few tricks to learn before hand. Use this cheat sheet and the recipe to make delicious, probiotic-filled yogurt.
Although I may be grazing the surface with its uses, here a 17 ways a prepper can use the humble 2-liter soda bottle.
Gathering supplies is one of the hallmarks of the modern prepper and survivalist. We are going to suggest a few that have dual roles: for barter (primary) and for use (secondary).
You likely already keep a supply of basics like vegetables, fruits, meats, poultry, and grains in your freezer. However, there some items that can be frozen that might surprise you.
Starting a supply of food does not have to be a budget breaker. Think like a squirrel gathering a little bit at a time. Start with a short term supply and then compliment that with a longer term supply of food. Comparative shopping at the large volume supermarkets...
Peasant food, while simple and frugal, has been around for centuries – in every culture around the world. Using fresh roots, herbs, and foods available to them, households would whip up a soup the family could feast on for days. But why is this simple meal so nutritious?
Get smart about how to use foods in your preparedness pantry, and learn these nifty tricks on how to fill up our stomachs at the same time.
All the stored food in the world will do no good if you have no way to heat your food. Learn more about these alternative cooking sources to use during an emergency.
Here are 10 mouthwatering waterfowl recipes to use the next time you have a plethora of duck meat.