Infusing honey with fruit or herbs is a great way to add enhanced taste to honey, as well as additional health benefits. Here are ten delicious infused honey to start out with and some ways that you can add infused honey to your foods. Enjoy!
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Cooking and Food Preparation
Cook Like Grandma with these Bacon Fat Gingersnaps
These cookies are just like the ones that grandma used to make.
5 Ways to Stretch Your Meals SHTF Style
Get smart about how to use foods in your preparedness pantry, and learn these nifty tricks on how to fill up our stomachs at the same time.
Using Vegetables to Thicken Soups and Stews
When I look at food these days the colours amaze me. Everything is so bright, unnaturally bright.
It Tastes Just Like Chicken!
When providing food for your family in a survival situation, think outside the box.
Off-Grid Cooking: How To Smoke Fish
Smoke some, and get some good quality protein and practice for when you’re next in the woods and land that trout.
The Fine (and Frugal) Art of Repurposing Leftovers
In these times of budget cuts, rising food costs, job losses and ever-increasing expenses, we can’t afford to let anything go to waste. Learn how to combine your leftovers to create delicious and frugal meals the entire family would approve of.
Pantry Cooking: Using Potato Flakes
Potato flakes are on the recommended list of foods to have in your prepper’s pantry. Now it’s time to learn how to use them other than for mashed potatoes.
5 Ways to Use a Pumpkin
There is more to the pumpkin than meets the eye. The nutrition value alone makes pumpkins a vitamin powerhouse. Here are five ways to use pumpkins other than for a jack-o-lantern.
5 Ways to Use a Pumpkin
There is more to the pumpkin than meets the eye. The nutrition value alone makes pumpkins a vitamin powerhouse. Here are five ways to use pumpkins other than for a jack-o-lantern.
How – and Why – You Should Make Your Own Peanut Butter
Commercially produced peanut butter has been the cause of Salmonella outbreaks – some quite large and serious. Making your own peanut butter can help reduce risk of infection.
Meals in Minutes: How Blenders are a Healthy Option for Quick Dinners
Blenders don’t have to be used solely for smoothies and shakes, you can also create delicious meals with them. If you’re short on time, these blender ideas can give you meals in a matter of minutes.
DIY Potato Flakes From Scratch
Potato flakes are one of those pantry items you can make from home and save money doing so. Here is an easy recipe to make potato flakes from scratch.
Alternative Cooking Sources for SHTF Planning
All the stored food in the world will do no good if you have no way to heat your food. Learn more about these alternative cooking sources to use during an emergency.
Off-Grid Canning Techniques
Canning is a valuable skill to learn. But learning how to can in an off-grid environment is an indispensable skill to have. Start practicing these skills today!
7 Ways To Get Rid of Leftover Fruit
Each year, about 40 percent of all food in the United States goes uneaten. Here are 7 ways to avoid throwing uneaten food away and make the most of your perishable food investment.
Don’t Drink the Kool-Aid – Cook with It!
It’s time to start thinking outside of the pantry closet and get creative with your preps. Drink mixes do not have to be limited for drinking purposes. Learn some creative ways to use drink mixes in your food pantry.
5 – Ingredient Salmon
At least once every two weeks, this is in my oven. My kids love it, everyone loves it. It’s soooooo easy! And when I tell you it’s good, believe me, it’s good.
Baking Without Eggs
Knowing how to make baked without eggs and have them come out tasting good is an art of its own. Daisy Luther shares some tips on egg alternatives and shares some of her family’s favorite recipes.
POPULAR IN FOOD & KITCHEN
Dutch Oven Cooking: Pineapple Blueberry Upside Down Cake
You guys are going to love this cake. It’s foolproof and took me five minutes to whip up. I’ve made this dessert on an open grill while camping and it turned out delicious!
1 Dough Used 3 Different Ways
Wouldn’t it be great if you had one versatile dough that you could use for multiple recipes? Well, look no further. This dough can be used to make kolaches, doughnuts and also sweet bread.
Don’t Throw It Out! Even When You See Mold, These Foods Are Still Edible
There are two kinds of people in the world. Those who respond to the sight of moldy food by throwing it away, and those who wonder if that food can be salvaged.
How to Make Pemmican: A Step-By-Step Guide
Pemmican is the original survival superfood. Check out this step-by-step guide on how to make it and get your pantry stocked.
17 Great Ways to Utilize 2-Liter Soda Bottles for Survival
Although I may be grazing the surface with its uses, here a 17 ways a prepper can use the humble 2-liter soda bottle.
7 Super Seeds That Will Change Your Health
Sometimes, the best things come in small packages.
Maximizing Your Food Pantry: 16 Healthy Ways To Use Dried Oats
They are commonly used in oatmeal, baked goods, and granola, but did you know oats can be used for everything from homemade non-dairy milk to pizza crusts to soothing itchy skin?
5 (More) Foods That Last Forever
When planning and storing food for emergencies or survival situations, incorporating foods that will last forever (or at least longer than you will) could help boost your emergency supplies and your bartering power. If stored properly these five foods will last forever, and many of them have several uses beyond human consumption that could give you a hand up should the SHTF!
10 Infused Detox Waters for Healthy Living
Take drinking water to the next level. By infusing your water with fresh fruits and herbs, it will help you gently detox your body and rehydrate you at the same time. Try these ten refreshing infusions!
7 Kitchen Essentials That Deserve To Be On Your Preparedness Shelves
Our preps are our lifelines during difficult times. Because of limited space issues, the items we carefully put away need to be versatile. Read about 7 kitchen essentials that will conserve space and get the job done.
20 Perishable Foods You Can Freeze For Later
You likely already keep a supply of basics like vegetables, fruits, meats, poultry, and grains in your freezer. However, there some items that can be frozen that might surprise you.
