Here’s a great recipe for using up all the zucchini growing in the garden!
Another autumn has crept up on us quickly, and with this change in weather comes the flurry of pumpkin spice everything.
Whether you choose to buy your fruit from a local grower or decide to start your own orchard, apples are a great fruit to add to your homesteading pantry and garden and have many uses beyond the sad little red thing in the lunchbox.
This is something I used to make for the children, usually in winter when the garden wasn’t very productive.
Here are some delicious, heart-friendly treats (some with chocolate, some without) you can make for your loved ones to show them how much you care this Valentine’s Day (or any day).
Learn how to make the all-American staple and avoid the unwanted toxins and pesticides found in it’s store bought counterpart.
Commercially produced peanut butter has been the cause of Salmonella outbreaks – some quite large and serious. Making your own peanut butter can help reduce risk of infection.
This fruit pizza is a healthier version of some of the other fruit pizza recipes floating around, but it is equally as tasty.
Ah, summer…time for longer days, lots of sunshine, and an abundance of nature’s candy – fresh fruits.