Pemmican is the original survival superfood. Check out this step-by-step guide on how to make it and get your pantry stocked.
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Yummy Recipes For Every Occasion
Tzatziki Dip
This is my favorite dip simply because it is so versatile. It can be used as a sandwich spread, veggie dip and for snacking on crackers.
Homemade Popsicles
As much as I want my kids to have a cool treat during the hot months of summer, I don’t want them eating store bought popsicles filled with corn syrup, dyes and artificial flavoring. Instead, I make my own out of fresh fruit and a touch of natural sweetener.
5 Recipes to Make the Most of Your Cucumber Harvest
Many of you who have started gardens are undoubtedly wondering what to do with all of your summer’s bounty. If you have an abundance of cucumbers, look no further. These five delicious recipes will soon become favorites among your household.
Raspberry Vanilla Jam (Pectin-Free)
There is nothing like freshly picked sun kissed berries. This recipe for raspberry jam is delicious and has a touch of vanilla to intensify the flavors. Happy Jammin’!
Easy Chocolate Peanut Butter No-Bake Cookies
Even in an emergency, kids are going to want a treat. These cookies are ideal because they use items typically stored in emergency pantries and, best of all, they do not require baking. Score!
Recipes By Category
Appetizing Kitchen Favorites
BREAKFAST
Peanut Butter & Apple Sandwiches with Granola
Rather than packing boring sandwiches in their lunch pack, switch things up a little and make these instead!
Instant Oatmeal Mix
With a little creativity, you can make almost anything yourself. I can now add instant oatmeal mix to the recipe box and the bonus is that I’m feeding my kids using wholesome ingredients.
Buttermilk Spice Muffins
I first came upon these muffins while having brunch one day at a local restaurant and couldn’t get enough of them. Since then, I have been experimenting with the ingredients until I got the recipe just right.
Morning Glory Muffins
I’m trying to make sure my kids get a running start in the morning and these muffins are the way to go! They’re moist and sweet and I don’t mind my kids snacking on them during the day.
LUNCH
Oven Baked Chicken Nuggets
Here’s a healthier oven-baked recipe that your family will love to turn to when they need a quick meal.
Golden Quinoa Fritters
Here is a recipe for delicious golden brown quinoa fritters. This versatile recipe can be changed up according to your tastes, so get creative!
The Thanksgiving Club Sandwich
Combining your Thanksgiving day leftovers makes for one gastronomical sandwich.
Black Bean Patties with Kicked Up Remoulade Sauce
Beans are one of the most versatile, nutritious and popular foods among preppers.
DINNER
Garden-Fresh Marinara Sauce (Crockpot Recipe)
The vegetable garden we started is beginning to put out lots of veggies. While I love to give out fresh vegetables to friends during the summer, I like to keep some for myself to make this rich and oh-so-delicious marinara sauce. Made from fresh-grown garden favorites...
Zucchini Carrot Chickpea Patty
Here’s a great recipe for using up all the zucchini growing in the garden!
5 – Ingredient Salmon
At least once every two weeks, this is in my oven. My kids love it, everyone loves it. It’s soooooo easy! And when I tell you it’s good, believe me, it’s good.
Rice and Beans Aren’t So Boring After All
Did you know that the humble beans and rice can be used for breakfast, lunch, and dinner?
SOUPS
Beef Bourguignon
When the cooler months arrive you want a meal that will “stick to your bones” and this delicious beef bourguignon recipe will do just that.
Homemade Beef Noodle Soup
There is nothing like savory beef noodle soup with some crusty bread on a rainy day.
Immune Boosting Bone Broth {recipes included}
That savory tonic infused with fresh vegetables and herbs really does do a body good. In fact, it’s backed by science. Use these recipes today and start enjoying the health benefits from this ancient diet food.
Peasant Communities Survived On This Simple and Nutritious Food For Centuries
Peasant food, while simple and frugal, has been around for centuries – in every culture around the world. Using fresh roots, herbs, and foods available to them, households would whip up a soup the family could feast on for days. But why is this simple meal so nutritious?
SWEETS
Tess’s Summertime Peach Crisp
This peach crisp recipe uses fresh, sun ripened peaches and the topping creates a crispy yet chewy contrast that your family will love on a hot summer day.
Dutch Oven Cooking: Pineapple Blueberry Upside Down Cake
You guys are going to love this cake. It’s foolproof and took me five minutes to whip up. I’ve made this dessert on an open grill while camping and it turned out delicious!
1 Dough Used 3 Different Ways
Wouldn’t it be great if you had one versatile dough that you could use for multiple recipes? Well, look no further. This dough can be used to make kolaches, doughnuts and also sweet bread.
Lemon Curd Recipe
Lemon curd is a delightful alternative to jelly and jam. It’s tart and sweet and will have your family begging for more.
SNACKS
Crunchy Cran-Delight Granola
There is no need to shell out big bucks from this healthy snack when you probably have all the ingredients sitting in your pantry.
Simple Snacks: Homemade Granola
Enjoy this simple granola recipe that is rich in taste and low in cost.
Bursting With Basil? Here’s How to Use It
I look forward to growing basil every year in my garden. Check out these 6 delicious recipes to make the most of your summer’s basil bounty.
Zucchini Carrot Chickpea Patty
Here’s a great recipe for using up all the zucchini growing in the garden!
DRINKS
Watermelon Lemonade
Watermelon and lemonade are synonymous with summertime, so why not combine them with this delicious beverage?
Go-Go Juice
Go-Go juice will give you the extra energy you need and also help your body flush out toxins. It’s my kids favorite juice recipe, and did I mention it is delicious?
Hot Cocoa Mix
This creamy hot cocoa mix will warm you up on those cold, blustery days.
Make Your Own Healthy Homemade Ginger Ale
Here is a delicious and healthy recipe for ginger ale you can do at home.
BREADS
5 Classic Fall Recipes That Can Be Made Healthier
Here are 5 modified classic fall recipes that will still make your house smell amazing and satisfy your sweet tooth—all without packing on the pounds.
5 Alternative Flours You Can Make Using Your Food Pantry
Have you wondered what you will do if you run out of wheat berries in a long term emergency? Here are five alternative grains and legumes to use as a source for flour.
1 Dough Used 3 Different Ways
Wouldn’t it be great if you had one versatile dough that you could use for multiple recipes? Well, look no further. This dough can be used to make kolaches, doughnuts and also sweet bread.
Amazing Whole Wheat Bread Recipe
After stumbling upon a gold mine of a bread recipe, I wanted to share the recipe with all of you. It’s mellow and sweet and is the best-tasting wheat bread recipe I have found.
VEGGIES
5 Recipes to Make the Most of Your Cucumber Harvest
Many of you who have started gardens are undoubtedly wondering what to do with all of your summer’s bounty. If you have an abundance of cucumbers, look no further. These five delicious recipes will soon become favorites among your household.
Roasted Squash with Sage and Cranberries
I love the nutty flavor of butternut squash and this recipe was a delicious addition to my recipe box.
Zucchini Carrot Chickpea Patty
Here’s a great recipe for using up all the zucchini growing in the garden!
Parmesan Zuchinni Crisps
The mellow flavor of zuchinni makes for a very adaptable ingredient to recipes. You can make bread with it, stuff it, grill it, saute it – the sky’s the limit!
